My Article in New Homesteading Magazine
It’s no secret that I’ve been working toward producing most of my family’s food for the past several years. And while I don’t even come close to qualifying as a real homesteader, I do seem to represent a rapidly growing segment of the gardening population: people who have become extremely conscientious about where and how they get their food. Think locavore on organic fertilizer. You know, those of us who’ve rediscovered the wisdom of the “Victory Garden” of yore and … Read More



